This report assesses progress of the MADE programme from April 2015 to March 2016, with particular reference to markets in onions, rice, groundnuts and other vegetables, and cross-cutting themes including gender, climate-smart agriculture, communications and business development. It also considers progress made in monitoring and evaluation, and value for money and project management. The report concludes that overall project achievements in Year 2 included working with an expanded number of partner businesses across four markets and significantly improving smallholder access to improved seed and good agricultural practices.
Annual report: Year two
Resource type: Report
Redacted: Yes
Year produced: 2016
Value chain: Multi-crop
Thematic area: Climate-smart practices, Commercial partnerships, Farm advisory services, Gender inclusivity
Region: Northern Ghana
File size: 4.10 MB
File type: PDF
Associated resources
This report assesses progress of the MADE programme from April 2017 to February 2018, with reference to partnership building, farmer outreach, business models, lessons learned, and operational and cross-cutting issues.
This report assesses progress of the MADE programme from April 2016 to March 2017, with reference to four agricultural markets, and operational and cross-cutting issues.
This report assesses progress of the MADE programme from April 2014 to March 2015, summarising lessons learned and setting out work plans for Year 2.
This report assesses progress of the MADE programme between March 2018 and February 2019 – the first year of a two-year extension period – and looks at lessons learned.
