This template for an Activity and Outreach Log explains how MADE graduate interns should record their experiences week by week over the course of their internship.
This report analyses the market potential of livestock production in Northern Ghana, examining constraints on production and how these might be overcome.
This report makes the case for business-to-business (B2B) and business-to-farmer (B2F) partnerships to facilitate agribusiness growth in Northern Ghana.
This case study shows how MADE is encouraging partners to be more gender inclusive and how, beyond social considerations, gender inclusion makes business sense.
This brochure provides an overview of MADE’s work and outcomes from 2014 to 2016.
This report assesses a series of field day demonstrations that took place between 27 October and 15 December 2019, focusing on climate-smart agriculture and conservation farming, as well as mechanisation and on-farm water management practices.
This report analyses the market potential of onion production in Northern Ghana, examining constraints on production and how these might be overcome.
This brief provides an overview of how MADE is driving pioneering changes in the way in which small rural agribusinesses engage with smallholder farmers.
This case study shows how women are more efficient in rice production than men when given access to improved inputs and resources, and how access to these resources can be improved for women.
This infographic presents information on how MADE can best reach out to smallholder farmers through radio programmes.